Automatic slicers

The Bizerba range of Automatic slicers are designed specifically for accurate slice thickness and presentation of your protein or dairy products.

Hygienically and practically designed to meet the most demanding of production environments, reducing giveaway and removing the need for manual slicing in the process.

A400 openWorld – Stacking/ Shingling of product up to 55 per minute with accurate slice thickness and perfect presentation to an out feed conveyor. Transitioning product from the blade to the production line for further process into Sandwiches/ Paninis or any product containing sliced fillings.

Automatic slicers – Area of Use

Due to our openWorld maxim the A400 is ideal for line solutions with packaging machines or for smaller production quantities in areas where equipment footprint is a key factor.

Due to the ability to transport 5 portions on the out-feed belt it is perfectly suitable for manual processing of sliced and ready-made portions directly into the area of Sandwich production.

Automatic slicers – Highlights

Cost saving thanks to fully automatic slicing and packaging – staff can work on other tasks while the automatic slicers process is automatically carried out. Product processed more hygienically thereby staying fresh longer – no direct contact of sliced portions by operating personnel.

Flexibility with changing requirements – A400 openWorld operated as stand-alone machine.

Scaleroline A550/ A650 – Automatic slicers

Scaleroline A550 offers highest flexibility and efficiency as well as decorative slice depositing and portioning to precise weights of any product.

Product remnants are minimised and overweight in target weight portions. Reduced by up to 15% – for uniform as well as for non-uniform products.

This is possible thanks to the unique weighing process during slicing, target weight for the portion saved by product type. The A550 adjusts slice thickness to suit for products with a graduated diameter.

Area of Use:
For industrial food slicers manage throughput where numerous different products easily sliced. Flexible and easy product change when required.
Due to its minimal space requirement and mobility the automatic slicers Scaleroline can be placed virtually anywhere.

Highlights:
Slicing, fanning or stacking of almost any kind of sausage meats usually without having to pre-frost. and cheeses – and
Compact construction, ideal for use in smaller rooms and relocation in wet area’s for cleaning purposes.

Particularly easy, ergonomic and safe handling during production and cleaning; quickly available with flexible locations.
Perfect target weight control with tendency control for exact number of slices. _statistics.BRAIN allows easy reporting of production parameters and line performance.

Finally the automatic product holder permits the simple fixation of products. With a length of up to 900 mm without any exertion – the advantage: reduced setup times.

Slice throughput:
A400 – up to 55 Slices/Minute
A550 – up to 250 Slices/Minute
A650 – up to 300 Slices/Minute

For more information or a free site survey, Contact Bizerba to book an appointment.

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Delicatessen Meat Slicer

Bizerba delicatessen meat slicer or food slicer. Ideal for all types of cooked and uncooked meats. All Bizerba slicers come with Ceraclean, the perfect cutting surface, easily cleaned and maintained.

Delicatessen Meat Slicer – Bizerba GSP H

One of our most popular meat slicers is the hygienic manual gravity feed slicer GSP H. Due to the ergonomic design and Ceraclean cutting surface it will handle almost any cuts with ease. The perfect all rounder cutting machine, you will only need one delicatessen meat slicer.

The latest video showcasing one of our most popular slicers for delicatessens,, kitchens and sales counters.

In addition you may also need some trade approved scales to work in conjunction with your delicatessen meat slicer. Bizerba introduces the GSP H slicer with integrated retail scales K-Class Flex. The perfect combination for any sales counter.

Also the weight and the price displayed in real time. No longer do staff have to move between slicer and scales. Enabling seamless customer interactions and clarity.

Another added feature is in the name, the flexibility of the system. Saving space on the sales counter the system design totally integrated. Trade approved retail scales combined with a powerful meat cutting machine.

Additionally there is also a screen for the customers where you can advertise special offers, news and adverts to enable you to up sell and cross sell alternative products.

Also consider the hygiene of the system. No tools are needed when removing the components. Whist removing parts from the system the blade is covered at all times. Ensuring a safe operation at all times.

In conclusion if you are looking for a meat slicer for your delicatessen,  you need look no further why not contact Bizerba today. We can visit you and demonstrate our products on site. Just call us and we will be able to book an area representative for you.

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